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Unit 4 - Key Words - created from Mind Map
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Populations
Abiotic Factors
Ecology
Biotic Factors
Biosphere
Ecosystem
Population
Community
Habitat
Niche
Predator
Selection pressure
Non-living components of the environment
The study of the inter-relationships between organisms and their environment.
Living components of the environment.
Life-supporting layer of land, air and water that surrounds the Earth.
A self-contained functional unit made up of all the interacting biotic and abiotic factors in a specific area.
A group of interbreeding organisms of one species in a habitat.
All the populations of organisms of different species in a particular area at the same time.
The place where a community of organisms lives.
All the resources and conditions required for an organism to survive, reproduce and maintain a viable population.
An organism that feeds on another organism.
The environmental force altering the frequency of alleles in a population.
ATP
Photophosphorylation
Oxidative phosphorylation
Substrate-level phosphorylation
Hydrolysis
Condensation Reaction
The production of ATP from ADP using light energy as a means of executing the reaction.
A metabolic pathway that uses energy released by the oxidation of nutrients to produce adenosine triphosphate (ATP).
A type of metabolism that results in the formation and creation of adenosine triphosphate (ATP) by the direct transfer and donation of a phosphate group to adenosine diphosphate (ADP).
the chemical breakdown of a compound due to reaction with water.
a reaction in which two molecules combine to form a larger molecule, producing a small molecule such as H2O as a by-product.
Photosynthesis
Thylakoid
Granum
Stroma
LIR
Reduction
Oxidation
Electron Carrier
Limiting factor
Law of limiting factors
Light compensation point
LDR
Disc like organelles. Where LDR takes place. Contains Chlorophyll.
Stack of thylakoids.
Fluid-filled matrix where the LIR takes place.
Protons (H+ ions) reduce CO2 to produce sugars and other organic molecules.
Gain of electrons
Loss of electrons
A chain of carrier molecules along which electrons pass, releasing energy in the form of ATP as they do so.
A factor that limits the rate at which the process can take place.
At any given moment, the rate of a physiological process is limited by the factor that is at its least favourable value.
At this point there will be no net exchange of gases into or out of the plant.
Light energy is converted into chemical energy. During the process an electron flow us created by the effect of light on chlorophyll and this causes water to split (photolysis) into protons, electrons and oxygen. The products are reduced NADP, ATP and oxygen.
Energy and Ecosystems
Pest
Gross production
Efficiency of energy transfer
Net production
Productivity
Decomposers
Selective breeding
Pesticide
Intensive rearing of livestock
Biomass
Pyramids of
Consumers
Producers
Monoculture
Biological control
Species diversity
An organism growing or living where humans do not want it. One that competes with humans for food or space or could be a danger to our health.
Total quantity of energy that plants convert to organic matter.
(Energy available after transfer / Energy available before transfer) x100
Gross production – respiratory losses
The rate at which something is produced. (chemical energy in plant case.)
Organisms that obtain their energy from dead producers and consumers, by breaking down complex materials into an absorbable form of minerals and elements. Fungi and bacteria.
Breeding of animals to produce varieties that are more efficient at converting the food they eat into body mass.
Poisonous chemicals that kill pests.
Designed to produce the maximum yield of meat, eggs and milk at the lowest possible cost.
Total mass of the plants and/or animals in a particular place.
Energy
Biomass
Number
The energy stored within the organisms at each trophic level in a food chain.
Biomass of organisms at each trophic level.
Numbers of the individuals in each trophic level.
Organisms that obtain their energy by feeding on other organisms rather than using the light energy directly.
Primary
Secondary
Tertiary
Eat producers
Eat primary consumers
Eat secondary consumers
Organisms that manufacture organic substances using light energy, water and carbon dioxide during photosynthesis.
A large area of land in which only one type of crop is grown.
Controlling pests by using organisms that act as either a parasite or predator of the pest organism. The aim is to control the pest, not to eradicate it.
Number of different species and individuals within a community.
Inheritance and selection
Phenotype
Genotype
Gene
Allele
Homozygous
Heterozygous
Dominant
Recessive
Co-dominant
Gene pool
Allele Frequency
Hardy-Weinberg Principle
Selection
Geographical isolation
Speciation
the set of observable characteristics of an individual resulting from the interaction of its genotype with the environment.
The genetic composition of an organism.
A section of DNA, a sequence of nucleotide bases coding for a protein
Different versions of the same gene
when two copies of the same allele are present
when two different alleles are present.
Only one copy of the allele is needed for it to be expressed in the phenotype
Two copies of the allele is needed for it to be expressed in the phenotype
Two alleles that both contribute to the phenotype.
All the alleles of all the genes of all the individuals in a population at any one time.
This is a measurement that determines how frequent the allele expression of a particular gene arises in a population.
p + q = 1 p2 + 2pq + q2 = 1
Directional
Stabilising
Selection may favour individuals that vary in one direction from the mean of the population. It changes the characteristics of the population.
Selection may favour average individuals. It preserves the characteristics of a population.
Occurs when a physical barrier prevents two populations from breeding with one another.
The evolution of a new species from existing species.
Ecological Succession
Pioneer species
Deciduous oak woodland
Biodiversity
Climax community
The first species to colonise an inhospitable environment.
The ultimate stable community in the UK.
The range and variety of living organisms within a particular area.
The organisms that make up the final stage of ecological succession
Unit 4 - Key Words
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- Note on Unit 4 - Key Words - created from Mind Map, created by mollywales on 03/11/2014.
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- Created by mollywales · Nov 3, 2014
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