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Flashcards

Gr5_EPP_Lsn1: Classifying Vegetables

Rose Tabije EPP Inglês 25 flashcards

Flashcards do conjunto (25)

  1. 1Edible plants.VEGETABLES
  2. 2Classification of Vegetables1. GREEN VEGETABLES
    2. YELLOW VEGETABLES
  3. 3Nutrition from Vegetables1. Vitamins
    2. Minerals
    3. Fiber
  4. 4Can be grown successfully even in a small area or container.VEGETABLES
  5. 5They should be rotatingly planted according to the season.VEGETABLES
  6. 6Examples of Green and Yellow Vegetables (1 - 6)1. Malunggay
    2. Saluyot
    3. Okra
    4. Sayote tops
    5. Patola
    6. Carrot
  7. 7Examples of Green and Yellow Vegetables (7 - 12)7. Pechay
    8. Kamote tops
    9. Sili leaves
    10. Ampalaya
    11. Sitaw
    12. Squash
  8. 8Classifications of Vegetables According to Their Edible Parts1. Bulbs
    2. Fruits
    3. Flowers
    4. Leaves
    5. Roots
    6. Seeds
    7. Stalks or Stems
  9. 9They grow just below the ground and the portion which is between distance and the roots.BULBS
  10. 10They are strong in flavor.BULBS
  11. 11Examples of Bulbs1. Garlic
    2. Leek
    3. Shallots
    4. Onion
    5. Spring onion
  12. 12Vegetable-like fruits.FRUITS
  13. 13Examples of Vegetable-like Fruits1. Bell pepper
    2. Bitter gourd or Ampalaya
    3. Chayote or Sayote
    4. Eggplant
    5. Tomato
  14. 14Flower buds are edible.FLOWERS
  15. 15Examples of Edible Flowers1. Artichoke
    2. Cauliflower
    3. Broccoli
    4. Katuray
    5. Squash
    6. Ampalaya
    7. Patola
    8. Malunggay
  16. 16The leaves are separated or very compact that may be cooked but can be consumed raw like salad.LEAVES
  17. 17Examples of Edible Leaves1. Cabbage ( red, chinese , pechay)
    2. Spinach ( water spinach or kangkong)
    3. Lettuce
  18. 18They are long, round and swollen taproot.ROOTS
    and
    TUBERS
  19. 19Examples of Roots and Tubers1. Carrot
    2. Cassava
    3. Horseradish
    4. Radish
    5. Taro
    6. Turnip
    7. Potato
    8. Sweet potato
    9. Yam
  20. 20The seeds are eaten and sometimes peeled.SEEDS
  21. 21Examples of Edible SeedsLegumes or podded vegetables:
    1. Green peas
    2. Green beans or sitaw
    3. Hyacinth beans or bataw
    4. Kidney beans
    5. Lima beans or patani
    6. Peanut
    7. Soybeans
  22. 22The stalks or stems are the main parts of the plants.STALKS
    or
    STEMS
  23. 23Examples of Edible Stalks or Stems1. Asparagus
    2. Celery
  24. 24Includes fungi or mushroom vegetables.MUSHROOMS
  25. 25Examples of Mushrooms1. Button mushrooms
    2. Shiitake mushrooms
    3. Straw mushrooms

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Descrição
EPP (Chapter 1: Vegetable Gardening) FlashCards sobre Gr5_EPP_Lsn1: Classifying Vegetables, criado por Rose Tabije em 05-02-2020.
Criado por
Rose Tabije
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