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Biology : Basic Terms
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In the case of any five of the following pairs of terms, clearly distinguish between the first term and second term by writing a brief sentence about each.
(a)
Starch - polysaccharide (or explained) or polymer or correct test
Glucose - monosaccharide (or explained) or monomer or correct test
(b)
Amino Acid - building block of protein or monomer or unit of protein
Protein - polymer (of amino acids) or chain of (or many) amino acids
(c)
Cellulose - carbohydrate or polysaccharide or (found in plant) cell wall
Keratin - protein or (found in human) hair (or nails or skin)
(d)
Enzyme - a catalyst (or explained)
Hormone - a (chemical) messenger (or explained)
(e)
Biuret - (test for) protein
Benedict’s (Fehling’s) - (test for) reducing sugar (or glucose or maltose)
(f)
Fats - (lipids) solid at room temp
Oils - (lipids) liquid at room temp
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- Some basic terminology for beginner biology students
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- Paul Fisher
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- Criado por cian.buckley+1 · 11 nov 2013
- Copiado por PatrickNoonan · 11 nov 2013
- Copiado por Paul Fisher · 11 nov 2013
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