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CHD
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Coronary Heart Disease is when the coronary arteries have lots of artheromas in which restrict the blood flow to the heart. It's a form cardiovascular disease.
RISK FACTORS:
High blood cholesterol and poor diet
If blood cholesterol is high then risk of CHD ^
Cholesterol main consistuent of fatty deposits which form artheromas
Artheromas ^bp and blood clots
Could block flow to C.A which could cause Myocardial Infarction
Diet ^ in saturated fat associated with ^ blood cholesterol levels
Diet ^ in salt also ^ risk of cardiovascular disease as it ^ risk of ^bp
Smoking
Carbon monoxide & nicotine found in smoke ^ risk of CHD
Carbon monoxide combines with haemoglobin and reduces amount of oxygen transported in blood so amount of O2 available to tissues reduced
Lack of oxygen to <3 can cause heart attack
Smoking decreases amount of antioxidants in blood (protect cells from damage) Less means cell damage in CA walls more likely, can lead to artheroma formation.
High blood pressure
^bp inreases risk of damge to artery walls
Damaged walls ^ risk of arteroma formation causing further ^ in bp
Can also cause blood clots- block flow of blood to <3 muscle (resulting in <3 attack)
Anything ^ bp can also ^ risk of CHD e.g being overweigh, not exercising, excess alcohol
Most factors within human control (person can choose to smoke, eat fatty foods.) Some can't be contolled e.g genetic predisposition to CHD or ^ bp due to other conditions (some forms of diabetes.) Even so, risk of developing CHD can be reduced by removing as many risk factors as possible.
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- A-Levels Biology (Circularatory system) Notiz am CHD, erstellt von hannah.lindridge am 21/05/2013.
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- hannah.lindridge · Mai 2013
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- 19 Feb 2016
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