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Flowchart

Control de calidad

Andrea Del Razo Spanish

Flowchart content

  1. Quality Control

  2. Key Elements

  3. Quality management systems

  4. Factual Quality

  5. Discernible Quality

  6. Types of Quality

  7. Quality Assurance

  8. Quality Improvement

  9. Quality Control

  10. Quality Planning

  11. Prevention Costs

  12. Controllable Costs

  13. Quality Costs

  14. Evaluation Costs

  15. Performance Evaluation

  16. Support and Operation

  17. Leadership

  18. Improvement

  19. Formal Quality

  20. Informal Quality

  21. Investment

  22. Of Increment

  23. Customer satisfaction level

  24. Types of problems

  25. Internal Failure Costs

  26. Good Quality Costs

  27. Bad Quality Costs

  28. External Failure Costs

  29. Uncontrollable Costs

  30. Losses

  31. Productivity

  32. Sales

  33. Of Level

  34. Use of spaces

  35. Delivery Time

  36. Costs

  37. Elimination

  38. Mistakes

  39. Waste

  40. Complaints

  41. Tools and Methodologies

  42. Quality Circle

  43. QFD

  44. House of Quality

  45. Plan

  46. Do

  47. Check

  48. Act

  49. Quality Function Development

  50. "What"

  51. "How"

  52. Hystorical Evolution

  53. 1900-1930

  54. Production season

  55. Walter Shewhart Statistical quality control

  56. Taylor - Based on scientific method

  57. 1900-1949

  58. Total quality

  59. Deming - Concept of total quality

  60. Feigenbaum - Total control quality

  61. Japan 1950-1979

  62. Quality assurance

  63. Taguchi - Taguchi method and quality circle

  64. Deming arrives to Japan (1947)

  65. Ishikawa - Quality control expert

  66. Quality management

  67. 80's

  68. Top management and members of the organization are involved in quality

  69. Crosby - Managerial theory

  70. -Prevention -Chart of maturity for the diagnosis and actions developed

  71. Satisfy needs

  72. Satisfy customers

  73. Identify the needs

  74. Periodic checks

  75. Take corrective action

  76. Discover solutions

  77. Structured system that facilitates the means to identify needs

  78. Needs are translated into organizational language.

  79. Product planning matrix

  80. Philosophies

  81. Kaizen method

  82. 5's

  83. Strategy where all employees of a company work together to achieve improvements to the manufacturing process

  84. Define

  85. Measure

  86. Analyze

  87. Improve

  88. Control

  89. Series of steps that involve going through items in a workspace, removing what's unnecessary and organizing, making sure these things become habits.

  90. Sort

  91. Set in order

  92. Shine

  93. Standardize

  94. Sustain

  95. Juran - Quality expert and quality management

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Flowchart on Control de calidad, created by Andrea Del Razo on 30/01/2022.
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Andrea Del Razo
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