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Flashcards

LC Agricultural Science - Beef Production

hnaznl English 4.0Average rating 4.0 out of 5 (2 ratings) 6 cards

Cards in this deck (6)

  1. 1CONFORMATION- shape of the animal
    -distribution of muscle
    - parts of the body that have the highest value (back and hindquarters)
  2. 2CARCASE- Part of the animal
    - Butcher can sell
  3. 3KILL OUT RATE- % of the animal
    - can be sold as meat
    - Divide (carcase weight) by (weight of liveweight)
  4. 4CHARACTERISTICS OF GOOD BEEF ANIMAL1. Good Conformation
    2. Well developed and fleshed
    3. Fast growth rate
    4. Good Quality Carcase
    5. Easy to calf
  5. 5PAYMENTS- weight of carcase
    - grade on EUROP
  6. 6EUROP CLASSIFICATION SCHEME- graded based on conformation and fatness
    - E to P : E (best conformation) & P (worst conformation)
    - Fatness ranging 1.5 - 1 (very lean) & 5 (very fat)

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Description
Flashcards on LC Agricultural Science - Beef Production, created by hnaznl on 25/11/2014.
Created by
hnaznl
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Average rating 4.0 out of 5 (2 ratings)

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