Flashcards
GIT Physiology

Cards in this deck (97)
- 1Overview of GIT

- 2What are the 4 main layers of the tubular part of the GIT?1. Mucosa
2.Submucosa
3.Muscularis/Muscularis externa/Muscularis propria
4. Adventitia (outside of peritoneum)/Serosa (inside peritoneum)
- 3What locally controls the GIT?

- 4What is the enteric nervous system connected to?ANS

- 5What are the two components of neural control of GIT?-Local control (enteric nervous system)
-External influence (autonomic nervous system) - 6What controls parasympathetic activity?-Vagus (medulla)
-Pelvic nerve (sacral roots)
-Generally excitatory (Ach) . Increases motility and secretion
- 7What controls Sympathetic activity?-Sympathetic ganglia
-Generally inhibitory (NA): Decreases motility and secretion
- 8What controls sphincter muscles?-Basal tone from sympathetic fibres
-Parasympathetic inputs are relaxant (nitric oxide, vasoactive intestinal peptides, not ACh) - 9What are the first steps of digestion?-Mastication
-Bolus preparation
-Enzymatic digestion
-Food content sensing
-Delivery of appropriately sized bolus to the stomach - 10What are the three main pairs of salivary glands?-Parotid
-Submandibular
-Sublingual
>Plus many minor mucosal glands throughout the mouth
- 11What is the composition and function of saliva?

- 12What controls salivary production?-Neural not hormonal control
-Stimulated by taste, smell and even thought of food
-Parasympathetic (increased volume secretion) and sympathetic (thickening) innervation - 13What are the sequence of events during swallowing?-Soft palate elevated
-Larynx elevated and vocal cords adducted
-Apnoea (temporary cessation of breathing)
-Upper esophageal sphincter open (0.5s)
-Pharyngeal muscles contract behind bolus
-Upper esophageal sphincter closes
-Lower esophageal sphincter open (5s)
-Esophageal peristalsis away from the direction of the mouth
-Fundus of stomach (dome-shaped superior portion of stomach) relaxes receptively
-Lower esophageal sphincter closed
- 14What is Peristalsis?-Wave-like contraction promoting motility in the GIT
-Involves inner circular muscle and outer longitudinal muscle (the 2 layers of the muscularis externa)
-Squeezes material down the GIT away from the mouth
-Contraction behind the bolus
-Relaxation ahead of the bolus - 15Structure of the Oesophagus

- 16Oesophagus histology

- 17Gastro-oesophageal junction histology

- 18What is the use of Barium Sulphate in radiography of the GIT?-Thick liquid
-Used as a contrast agent to visualise the intestinal tract (blocks X-ray beams)
-Swallowed by patientss (or given as an enema)
-Coats the mucosa of the intestinal tract
-Used to examine physiological processes e.g. swallowing, gastric emptying, colonic motility (when given as an enema) - 19What does normal barium swallowing look like?

- 20What does Oesophageal Achalasia look like?

- 21What does a corkscrew Oesophagus look like?

- 22What is the structure of the stomach?

- 23What are the functions of the stomach?Storage- increase in stomach volume
Mixing- Gastric motility
Digestion- Gastric motility and gastric acid production - 24How does the structure of the stomach reflect its function?

- 25Fundus histology

- 26Pylorus Histology

- 27What are the key stomach cell types?Surface mucous cell
-Thick mucous, high in bicarbonate
Mucous neck cell
-Present in neck or isthmus
-less columnar-rounded nuclei
-less alkaline secretion -containing mucin
Parietal cell
-Present in neck and deeper parts of gland
-Strong eosinophilic staining
-Intracellular canaliculus -ultrastructure
-Secretes HCl and intrinsic factor - 28What are the key stomach cell types- part 2?Chief cell
-lower regions (base) of the gastric gland
-Produces pepsinogens and gastric lipase
Enteroendocrine cells
-Gastrin producing cells (G-cells) in pylorus - 29What is gastric content?-Hydrochloric acid (HCl) pH 1-2
-Pepsinogens ->Pepsins ->broad spectrum proteases
-Gastric lipase
-Mucous: Bicarbonate rich, pH at epithelial surface around 7
-Intrinsice factor - 30What is the main substrate digested by the stomach?protein
- 31What controls GIT processes?

- 32What are some GI relfex triggers?-Distension by luminal contents
-Osmolarity of chyme
-Acidity of chyme
-Digestion products e.g. fatty acids, peptides, amino acids - 33What are long neural reflex pathways and short neural reflex pathways?

- 34Examples of Gastrointestinal hormones and their site of production?

- 35How is Gastric Acid secretion regulated/controlled?

- 36Visual representation showing gastric acid secretion in stomach?

- 37Diagram showing regulation/control of gastric acid secretion at parietal cell

- 38Pathways of gastric acid secretion regulation

- 39Mini-summary of Gastric acid secretion regulation-Gastric acid secretion is a highly controlled process
-Cephalic, gastric and intestinal phases
-Multiple inputs- Autonomic, enteric and hormonal
-Feed back regulatory control - 40What is the function of the small intestines?-Completion of Digestion
-Majority of Absorption
-Secretion - 41What are the 3 distinct regions of the small intestine?-Duodenum (nearest the stomach, proximal SI, receives pancreatic and biliary secretions
-Jejunum (middle section of SI, post-duodenum, major site of absorption)
-Ileum (nearest the colon, distal SI, joins to the large intestine) - 42What are the surface area adaptations of the small intestine?-Plicae
-Villi
-Microvilli
- 43What is the structure of the pancreas and the duodenum?

- 44What are the two functional portions of the pancreas?-Endocrine: Islets of Langerhans produces the hormones insulin and glucagon (minority)
-Exocrine: Pancreatic acini and ducts produce the pancreatic juices - 45Histology showing exocrine and endocrine cells

- 46What are the two components of the pancreatic juice?-The pancreas weighs approx 100g, but produce 1 litre of pancreatic juice/day
2 components:
>Aqueous component
>Enzymatic component - 47What parts secrete which component?

- 48What are the different pancreatic enzymes secrete and the substrate they work on?

- 49How does the proteolytic enzymes act in a cascade?They activate the inactive forms

- 50How does the duodenum act as a reaction vessel?-Bile produced in liver, stored in gallbladder
-Acid neutralised by Pancreas -bicarbonate
-Enzymes produced by pancreas - 51Histology diagram of jejunum

- 52Histology diagram showing intestinal vasculature

- 53What is the anatomy of the large intestine?

- 54What does the histology diagram look like for the large intestine?

- 55Diagram showing the structure of the large intestines

- 56What does the muscularis externa look like in the histology of large intestines?

- 57What are the labels of the histological diagram of the colon?

- 58What are the functions of the colon?-Retain contents for a long period
-Storage
-Mix contents over a long period
-Facilitate reabsorption of water/electrolytes (Na+/Cl-)
-Move to allow voluntary extrusion of faeces
-Immunological- Gut associated lymphoid tissue - 59What are the functions of the different parts of the large intenstine?

- 60How does the large intestine mixing work?Haustral shuttling
-Most common
-Short distances- both directions
-squirting of contents -kneading the fecal mass - 61How does the large intestine moving work?Peristalsis
-haustram to haustrum
Mass movements/Mass contraction/ Multihaustral propulsion
-infrequent -several hour interval
-produced reflexively by gastrocolic reflax-after meals
-Moves fecal mass over large distances - 62What does propulsive motility in the colon?

- 63What are the 4 aspects to the control of colonic motility?-Basal electrical rhythm
-Intrinsic nerves -ENS
-Extrinsic nerves -ANS
-Endocrine/paracrine control - 64What are the 7 types of stool consistencies?

- 65What is the residue combustor desiccator and pelleter?

- 66What are some colon motility problems?Constipation
-Fecal transit through the colon is too lsow
Diarrhoea
-Fecal transit through the colon is too fast - 67What is an examples of a colon motility disorder?Megacolon
-Impaired contractile function of the colon
- 68What is the structure of the liver?

- 69What is the structure of the liver?

- 70What doe the Hepatic portal vein do?

- 71What is the portal system?

- 72What are the different components that make up the liver structure?

- 73What is the histology diagram of the liver?

- 74How is the liver structurally organised?

- 75Where is bile produced?produced in the liver stored in the gall bladder
-Approx 600-1000 mls produced per day - 76What are the functions of bile?1. Emulsification of lipids
2. Hormonal action
3. Elimination of waste products e.g. bilirubin - 77What is the composition of bile?Water, bile salts, electrolytes e.g. HCO3-, lecithin, cholesterol, bilirubin, vitamins, proteins
-Bile salts synthesised by the hepatocytes
-Aqueous components contributed by bile duct epithelial cells
-Secretin stimulates duct cell but not affect bile salt synthesis - 78What are some examples of Bile Salts/Bile acids?

- 79How are lipids emulsified by bile?

- 80What are the key steps in Digestion?

- 81What does the oral cavity digestion?-Some carbohydrate =role of salivary amylase
- 82What does the stomach digestion?-Mainly protein = Role of HCl, pepsin and motility
- 83What does the small intestine digestion?-Carbohydrate =Role of pancreatic amylase and brush border enzymes
-Protein =Role of proteases e.g. Trypsin and brush border enzymes
-Fat =Role of lipases e.g. Triacylglycerol hydrolase - 84What is Paracellular transport?-In paracellular transport substances diffuse between the adjacent cells of the epithelium
-Paracellular pathway limited by tight junctions
- 85What is paracellular transport limited by?

- 86What is transcellular transport?-In transcellular transport, substances move into an epithelial cell across either the luminal or basolateral surface, diffuse through the cytosol and exit across the opposite membrane
-Carbohydrates, protein and fats are absorbed via transcellular transport
- 87What are the main sites of absorption in the GIT?

- 88How are carbohydrates absorbed?-Carbohydrate needs to be digested into single sugars Monosaccharides before absorption can occur
-Transport proteins required
-Glucose in transported via: Secondary active transport coupled - 89How are carbohydrates digested/absorbed?

- 90What creates an ion gradient across the membrane?

- 91How does the Na+/K+ ATPase work?

- 92What happens per cycle of activity of the Na+/K+ ATPases?3 x Na+ ions moved out of the cell -against its concentration gradient
2x K+ ions moved into the cell -against its concentration gradient
1 x molecule of ATP consumed in the process - 93What is the function and location of the Na+/K+ -ATPase?

- 94Diagram showing glucose absorption from intestine into blood

- 95What happens during low glucose?

- 96A more detailed summary of how carbohydrates are digested/absorbed

- 97How is protein absorbed?-Protein needs to be digested into single amino acids or di-peptides/tri-peptides before absorption can occur
Transport proteins required
-Amino acids are transported via Secondary active transport coupled to sodium
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- University Physiology Organs Flashcards on GIT Physiology, created by Adrianna Bialecka on 01/04/2025.
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- Adrianna Bialecka
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