Just over 200 years ago (1798) he
produced his work on, "The Principle
of Population Growth".
He states that population, if left
unchecked, would outstrip the
available resources.
Population increased at a geometric rate (1,2,4,8) whilst
food supplies increased at an arithmetic rate (1,2,3,4)
If pop. continues to grow
it would face inevitable
check.
Balance can be achieved/
maintained in two ways;
1. Preventative Checks
Delayed age of marriage,
abstinence from sex within marriage
Lower Birth Rate
2. Positive Checks
Changes in Death Rate
Insufficient food = disease and
famine were likely outcomes
Limitations
Food shortage; only one
explanation for disease and
starvation e.g. war and politics
In reality, only the poor go hungry
as others have money to buy food
Poverty results from poor
distribution of resources not limits on
production
The world does not enjoy a far
distribution of food supplies
Malthus had no preview of the
spectacular changes in farming
technology, leading to an
increase in agricultural
production.
Esther Boserup
Danish economist who
published her belief in 1965
As pop. increases, agriculture moves into
higher stages of intensity through
innovation and introduction of new farming methods.
She believed that pop. would continue to
grow until they came close to the carrying
capacity and at that point human
inventiveness would find a way to avert
the crisis and produce more food.
An increase in pop. will
stimulate technologists to
increase food production.
Limitations
Based on the
assumption of a closed
community (no
migration)
In over populated areas
migration usually occurs to
relieve pressure
Overpopulation can lead to
unsuitable farming practices
which degrade the land.
Fragile environments
cannot support excessive
numbers of people
Ideas are only applicable at
the level of national
government
Concerns
Potential damage to environment with
further population increases
People seeking even higher
standards leaving to
depletion of resources
Destruction of tropical rainforests - high levels
of mineral consumption, global warming and
inequalities of living standards between and
within communities