Notes
Water Soluble Vitamins - created from Mind Map
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B1 Thiamin
B9 Folate/Folic acid
Function
Sources
Assists with release of energy from food (carbohydrate)
Promotes normal functioning of the nervous system, muscles and heart
Fortified cereals, meat, wholegrains, nuts
Function
Sources
Deficiency
Reduces risk of neural tube defects in the baby in pregnancy e.g spina bificla
Formation of red blood cells
Required of cell division
Fortified cereals, cabbage, brown rice, oranges
Increase risk of anaemia
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- GCSE Food and nutrition (Vitamins) Note on Water Soluble Vitamins - created from Mind Map, created by Rachel Izzard on 24/11/2024.
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- Rachel Izzard · Nov 2024
- Updated
- Nov 24, 2024
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- Created by Rachel Izzard · Nov 24, 2024
- Copied to Note by Rachel Izzard · Nov 24, 2024
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