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Flashcards

Microbiology Lab Practical

Maya Nunez Biology Inglês 98 flashcards

Microbiology Lab Practical

Flashcards do conjunto (98)

  1. 1What is the morphology of the organism at the right?Cocci (staph), Oval capsule (klebsiella)What is the morphology of the organism at the right?
  2. 2What staining procedure has been used here and when would it be necessary to use this stain?Negative; when cells are too delicate for heat fixingWhat staining procedure has been used here and when would it be necessary to use this stain?
  3. 3Is this stain acidic or basic?Acidic (has a negative charge)Is this stain acidic or basic?
  4. 4What staining procedure has been used here?Gram stainWhat staining procedure has been used here?
  5. 5Name the primary and secondary stainPrimary = crystal violet, secondary = safraninName the primary and secondary stain
  6. 6What is the morphology of 1, 2, and 3?1 = G+ bacillus, 2 = G+ cocci, 3 = G- spirilliumWhat is the morphology of 1, 2, and 3?
  7. 7Outline the steps of the staining procedureCrystal violet, Iodine, Alcohol, Safranin
    (CIAS)
    Outline the steps of the staining procedure
  8. 8What medium is this?EMBWhat medium is this?
  9. 9The media promotes the growth of what type of organisms (general/genus)?Coliforms/ ecoliThe media promotes the growth of what type of organisms (general/genus)?
  10. 10What is the selective ingredient?Eosin and MBWhat is the selective ingredient?
  11. 11What is the differential ingredient?LactoseWhat is the differential ingredient?
  12. 12What is the name of this test?MSAWhat is the name of this test?
  13. 13Is the pathogen on A or B? What is the pathogen?B; staph aureusIs the pathogen on A or B? What is the pathogen?
  14. 14Why is the media yellow?Acid turns phenol red yellowWhy is the media yellow?
  15. 15What is the selective ingredient?SaltWhat is the selective ingredient?
  16. 16What is the differential ingredient?MannitolWhat is the differential ingredient?
  17. 17What is the salt range of most bacteria?1-3%What is the salt range of most bacteria?
  18. 18A ___ bacteria requires specific media due to complex nutritional requirementsFastidious
  19. 19What is the name of this test? Is A, B, or C the pathogen?Macconkey; CWhat is the name of this test? Is A, B, or C the pathogen?
  20. 20Name the organism that is isolated on this mediaEcoliName the organism that is isolated on this media
  21. 21Why is the media pink?Fermented, acid, neutral red turns redWhy is the media pink?
  22. 22What is the selective ingredient? (2)Bile salt and CVWhat is the selective ingredient? (2)
  23. 23What is the differential ingredient?LactoseWhat is the differential ingredient?
  24. 24What specific situtation would this media be the preferred media?In hospitalsWhat specific situtation would this media be the preferred media?
  25. 25What is the name of this test?PEAWhat is the name of this test?
  26. 26What is the selective ingredient?PEAWhat is the selective ingredient?
  27. 27What is the differential ingredient?NoneWhat is the differential ingredient?
  28. 28Name the organism that is isolated on this mediaStaph or strepName the organism that is isolated on this media
  29. 29What is the name of this test?HektoenWhat is the name of this test?
  30. 30What is the selective ingredient?Bile saltsWhat is the selective ingredient?
  31. 31What is the differential ingredient? (2)Sucrose salacin sugars, reducable sulfurWhat is the differential ingredient? (2)
  32. 32Name the organism that is isolated on this mediaShigellaName the organism that is isolated on this media
  33. 33What is the name of this test?Chocolate agarWhat is the name of this test?
  34. 34What is the selective ingredient?NoneWhat is the selective ingredient?
  35. 35What is the differential ingredient?Lysed RBCsWhat is the differential ingredient?
  36. 36Name the organisms that are isolated on this mediaNeisseria (large gray)
    H. flu (small gray)
    Strep pneumonia (green alpha hemolysis)
    Name the organisms that are isolated on this media
  37. 37What test or medium is this?GelatinaseWhat test or medium is this?
  38. 38Which tube shows a positive reaction?Tube AWhich tube shows a positive reaction?
  39. 39What enzyme is present in the organism with a positive reaction?GelatinaseWhat enzyme is present in the organism with a positive reaction?
  40. 40What media is this?TSIWhat media is this?
  41. 41What is the reaction in tube A?ReversionWhat is the reaction in tube A?
  42. 42What is the reaction in tube B?Acid/ acid
    Lactose
    Fermenter
    What is the reaction in tube B?
  43. 43What does the black precipitate indicated? Which tubes are positive for this?H2S+ production
    Sulfur reduction
    3rd and 5th tube are H2S+
    What does the black precipitate indicated? Which tubes are positive for this?
  44. 44What test is this?Sugar fermentationWhat test is this?
  45. 45What tube is the acid/ gas reaction?Tube 2 (it has the bubble in the tube)What tube is the acid/ gas reaction?
  46. 46What reaction is in tube 1?Negative for sugar fermentationWhat reaction is in tube 1?
  47. 47Describe the pH and the reaction in tube 3AcidicDescribe the pH and the reaction in tube 3
  48. 48Which tube is positive and what organism shows this reaction?Tube 2 and 3; ecoliWhich tube is positive and what organism shows this reaction?
  49. 49What is the name of this test?MRVPWhat is the name of this test?
  50. 50Which tube shows the positive reaction? A or B?BWhich tube shows the positive reaction? A or B?
  51. 51What is added to the tube to show the positive reaction?MR (methyl red) and VP (VPa and VPb)What is added to the tube to show the positive reaction?
  52. 52What was the organism able to do that gave us this positive reaction?Acetoin productionWhat was the organism able to do that gave us this positive reaction?
  53. 53What medium is this?DNaseWhat medium is this?
  54. 54What is this test used for?Detecting DNaseWhat is this test used for?
  55. 55Which zones are positive?A and BWhich zones are positive?
  56. 56What specific enzyme does this media detect in the positive reaction?DNaseWhat specific enzyme does this media detect in the positive reaction?
  57. 57What are the products?NucleotidesWhat are the products?
  58. 58Is this test part of the IMVic?YesIs this test part of the IMVic?
  59. 59Which tube is a positive reaction?Tube BWhich tube is a positive reaction?
  60. 60What is the pH indicator in this test?Bromothymol blueWhat is the pH indicator in this test?
  61. 61Does this indicator turn color in acid or alkaline products?AlkalineDoes this indicator turn color in acid or alkaline products?
  62. 62What test is this?StarchWhat test is this?
  63. 63Which of these areas (A or B) shows a positive reaction?Both but B is more positiveWhich of these areas (A or B) shows a positive reaction?
  64. 64What is the name of the enzyme?AmylaseWhat is the name of the enzyme?
  65. 65What organism can produce these results?BacillusWhat organism can produce these results?
  66. 66What is this test?OxidaseWhat is this test?
  67. 67What does this test detect?Cytochrome C oxidaseWhat does this test detect?
  68. 68This test is to isolate what type of bacteria?AerobeThis test is to isolate what type of bacteria?
  69. 69Label the positive test results (A or B)BLabel the positive test results (A or B)
  70. 70What is this test? Which tube shows a positive reaction?Urease, Tube BWhat is this test? Which tube shows a positive reaction?
  71. 71What enzyme did this organism possess?UreaseWhat enzyme did this organism possess?
  72. 72What component added to the test would indicate a strong enzyme producer?BufferWhat component added to the test would indicate a strong enzyme producer?
  73. 73Which tube shows a weak reaction?Tube AWhich tube shows a weak reaction?
  74. 74What is the name of this test?Kirby bauerWhat is the name of this test?
  75. 75What is this test used for?Testing antibodiesWhat is this test used for?
  76. 76What specific antibiotic would you use: S, I, or R?S (susceptible)What specific antibiotic would you use: S, I, or R?
  77. 77An organism’s ability to break down all the sugars and begin catabolism of proteins is called ___.Reversion
  78. 78When the pH goes above a pH of 8.4, the phenol red indicator turns what color in media?Pink
  79. 79You obtain a pure culture from the streak plate and transfer to a sterile slant. The first step to identify your unknown is to:Gram stain your culture
  80. 80The objective megnification is ___, when using the oil immersion lens.100x
  81. 81The solidifying agent found in most solid bacterial media is:Agar
  82. 82The steps for removing bacteria from a liquid medium are given below. What is the correct order of occurrence? 1. Flame tube, 2. Flame loop, 3. Remove cap, 4. Replace cap, 5. Inoculum2,3,1,5,1,4
  83. 83What is the smallest size object that can be seen with the light microscope?0.2 um
  84. 84In microscopy, immersion oil is used to:Minimize light scattering
  85. 85The limit of resolution for the light microscope is ___.0.2 um
  86. 86What is the solidifying agent found in most solid bacterial media?Polysaccharide
  87. 87A gram negative rod bacteria would appear what color after you apply the alcohol in gram stain?Colorless
  88. 88What is a countable plate size?30-300
  89. 89Why do we have the three zones in a streak plate?It is a method of isolation
  90. 90What medium is used to differentiate between members of the genus streptococcus?Blood agarWhat medium is used to differentiate between members of the genus streptococcus?
  91. 91Which organisms show alpha beta gamma - hemolysis?A = beta (complete hemolysis)
    B = alpha (partial)
    C = gamma (none)
    Which organisms show alpha beta gamma - hemolysis?
  92. 92What is the differential?RBCsWhat is the differential?
  93. 93What is the selective ingredient?NoneWhat is the selective ingredient?
  94. 94Outline the first steps in identifying your unknown bacteria1. Streak plate
    2. Gram stain
    3. Sugar fermentation
  95. 95What kingdom does this organism belong to?FungiWhat kingdom does this organism belong to?
  96. 96Is this organism a prokaryote or eukaryote?EukaryoteIs this organism a prokaryote or eukaryote?
  97. 97Does this organism cause disease?NoDoes this organism cause disease?
  98. 98Why is this organism important in microbiology?Yeast and antibioticsWhy is this organism important in microbiology?

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Biology FlashCards sobre Microbiology Lab Practical, criado por Maya Nunez em 30-11-2021.
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Maya Nunez
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