ER Transport and Glycosylation

Description

Structural Basis for Biological Function (Protein Translocation) Quiz on ER Transport and Glycosylation, created by gina_evans0312 on 21/12/2013.
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Quiz by gina_evans0312, updated more than 1 year ago
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Created by gina_evans0312 over 10 years ago
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Resource summary

Question 1

Question
Describe the structure of Sec61
Answer
  • Trimeric- Alpha, beta and gamma subunits
  • Dimeric- 1A & 1B subunits
  • Tetrameric- A, B, C & D subunits

Question 2

Question
What of the role of Sec 61 in ER transport?
Answer
  • Forms the pore itself
  • Binds the nascent polypeptide
  • Folds the nascent polypeptide once it's passed through

Question 3

Question
Which pore-associated protein interacts with the signal recognition particle?
Answer
  • SR-alpha
  • SR-beta
  • SR-gamma

Question 4

Question
What is the role of the Sec62/63 complex?
Answer
  • Contains a J domain
  • Contains a G/F domain
  • That signals the ATPase domain of Hsp40 in the ER (Bip)
  • That signals the ATPase domain of Hsp70 in the ER (Bip)

Question 5

Question
The Bip protein acts as a ratchet, pulling the protein through and preventing it moving backwards
Answer
  • True
  • False

Question 6

Question
The first Asparagine to enter the ER has what added to it?
Answer
  • Mannose
  • Acetyl-N Glucosamine
  • Acetyl-N Galactosamine
  • Moiety

Question 7

Question
The sugar added to the Asparagine is 12 residues long
Answer
  • True
  • False

Question 8

Question
Once the sugar has been added, what happens?
Answer
  • Glucosidase 1 & 2 remove glucose residues
  • Fructosidase 1 & 2 remove fructose residues
  • Galactosidase 1 & 2 remove galactose residues

Question 9

Question
Once the residues have been removed, the protein is folded by one of which chaperones?
Answer
  • Calnexin
  • Calreticulin
  • Cal-Chaperonin
  • Calregulin

Question 10

Question
The Cal_ protein doing the folding will be bound to Erp57
Answer
  • True
  • False

Question 11

Question
What happens after the protein has been folded?
Answer
  • Another glucose is removed
  • Another fructose is removed
  • Another galactose is removed

Question 12

Question
Once the final residue is removed, the protein enters ERAD quality control, in which 2 things can happen
Answer
  • True
  • False

Question 13

Question
Other than exiting the ER as a correctly folded protein, what can happen after protein folding is complete?
Answer
  • Protein is reglycosylated
  • Protein has mannose residues removed
  • Protein has ions added
  • Protein is degraded

Question 14

Question
In the case of a misfolding that the ER can correct, what protein is used to signal this?
Answer
  • Glycoprotein Glycosyl Transferase
  • Mannosidase I
  • EDM's

Question 15

Question
What proteins remove mannose resiudes of proteins to be degraded?
Answer
  • Glucosidase
  • Glycoprotein Glycosyl Transferase
  • Mannosidase
  • EDM's

Question 16

Question
Which protein leads a misfolded protein out of the ER to be degraded in the protesome?
Answer
  • Hrd1-E3
  • Glycoprotein Glycosyl Transferase
  • Sec53
  • YDJ1

Question 17

Question
What is the role of Epr-57?
Answer
  • To make/break disulphide bonds
  • To cleave Signal Recognition Particle
  • To bind Calreticulin to the membrane

Question 18

Question
Calnexin is membrane bound, Calreticulin is not
Answer
  • True
  • False

Question 19

Question
In Cal_ and Cal_, where on the protein to be folded to they bind?
Answer
  • Lectin domain- an exposed glucose residue
  • Pectin domain- an exposed Fructose residue
  • Plectrin domain- an exposed mannose residue

Question 20

Question
The protein end not bound to the sugar residue binding site is bound to what?
Answer
  • The membrane
  • Erp-57
  • SSa
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