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Bioenergetics

Naomi Wheeler 8 questions

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  1. 1Photosynthesis takes place in [blank_start]chloroplasts[blank_end] in [blank_start]plants[blank_end] and [blank_start]algae[blank_end]. It is [blank_start]endothermic[blank_end], meaning it [blank_start]requires[blank_end] energy. The source of the energy is [blank_start]sunlight[blank_end], which is trapped by the chemical [blank_start]chlorophyll[blank_end].
    6[blank_start]CO2[blank_end]+[blank_start]6H20[blank_end] --> [blank_start]C6H12O6[blank_end]+6[blank_start]O2[blank_end]

    1. Achloroplasts
    2. Bmitochondria
    3. Cplants
    4. Danimals
    5. Ealgae
    6. Fprotists
    7. Gendothermic
    8. Hexothermic
    9. Irequires
    10. Jreleases
    11. Ksunlight
    12. Lglucose
    13. Mchlorophyll
    14. Niodine
    15. O6H2O
    16. PC6H12O6
    17. QC6H12O6
    18. R6H2O
    19. SO2
    20. TCO2
    21. UCO2
    22. VO2
  2. 2Factors affecting the rate of photosynthesis:
    CO2 [blank_start]concentration[blank_end]
    T[blank_start]emperature[blank_end]
    [blank_start]Light[blank_end] Intensity
    [blank_start]Chlorophyll[blank_end] Concentration

    At night, [blank_start]light intensity[blank_end] is the limiting factor.
    In mineral deficient soil, [blank_start]chlorophyll[blank_end] is the limiting factor.
    In warm and bright conditions, [blank_start]CO2[blank_end] is usually the limiting factor.
    In winter, [blank_start]temperature[blank_end] is usually the limiting factor.

    Glucose produced is used for:
    R[blank_start]espiration[blank_end]
    Glucose + Nitrogen --> [blank_start]proteins[blank_end]
    C[blank_start]ellulose[blank_end]
    fats and [blank_start]oils[blank_end] (usually in seeds)
    [blank_start]starch[blank_end]
    1. Aconcentration
    2. Bemperature
    3. CLight
    4. DChlorophyll
    5. Elight intensity
    6. Fchlorophyll
    7. GCO2
    8. Htemperature
    9. Iespiration
    10. Jproteins
    11. Kellulose
    12. Loils
    13. Mstarch
  3. 3Investigate the rate of photosynthesis using an [blank_start]aquatic[blank_end] plant (pondweed).
    Change [blank_start]distance[blank_end] between pondweed and lamp and count [blank_start]bubbles per minute[blank_end]
    IV- [blank_start]light intensity[blank_end]
    DV- [blank_start]number of bubbles[blank_end]

    light intensity = [blank_start]1[blank_end] / [blank_start]distance[blank_end]^2
    1. Aaquatic
    2. Blarge
    3. Cdistance
    4. Dtime
    5. Ebubbles per minute
    6. Fseconds
    7. Glight intensity
    8. Hamount of oxygen produced
    9. Inumber of bubbles
    10. Jproximity to lamp
    11. K1
    12. L100
    13. Mdistance
    14. Nspeed of light
  4. 4Accuracy- [blank_start]how close a measure is to a true value[blank_end].
    Reliability- ability of an experiment to [blank_start]produce consistent results[blank_end].
    Validity- [blank_start]how appropriate an experimental method[blank_end] is at achieving the aim of an experiment.
    1. Ahow close a measure is to a true value
    2. Bhow appropriate an experimental method
    3. Cproduce consistent results
  5. 5Organisms need energy for:
    G[blank_start]rowth[blank_end]
    C[blank_start]ontraction[blank_end]
    H[blank_start]omeostasis[blank_end]
    1. Arowth
    2. Bontraction
    3. Comeostasis
  6. 6Respiration is an [blank_start]exothermic[blank_end] reaction that supplies all energy needed to organisms.

    In [blank_start]aerobic[blank_end] respiration, glucose reacts with [blank_start]oxygen[blank_end] in the [blank_start]mitochondria[blank_end] of cells to produce CO2, [blank_start]water[blank_end] and energy.

    C6H12O + 6O2 --> 6CO2 + 6H20 (+ [blank_start]energy[blank_end])

    In animals, [blank_start]anaerobic[blank_end] respiration happens when [blank_start]insufficient[blank_end] oxygen reaches the muscles during periods of intense activity. Glucose is not broken down completely, making it less efficient for [blank_start]transferring[blank_end] energy.

    Glucose --> [blank_start]lactic acid[blank_end]

    In plant and yeast cells, glucose is converted into [blank_start]ethanol[blank_end] and CO2. In yeast cells this is called [blank_start]fermentation[blank_end] and is used for the production of [blank_start]bread[blank_end] and alcohol.

    Glucose --> [blank_start]CO2[blank_end] + ethanol
    1. Aexothermic
    2. Baerobic
    3. Coxygen
    4. Dmitochondria
    5. Ewater
    6. Fenergy
    7. Ganaerobic
    8. Hinsufficient
    9. Itransferring
    10. Jlactic acid
    11. Kethanol
    12. Lfermentation
    13. Mbread
    14. NCO2
  7. 7[blank_start]Metabolism[blank_end] is all the chemical reactions that happen in an organism. These reactions include:
    C[blank_start]onverting glucose[blank_end] (into starch in plants and [blank_start]glycogen[blank_end] in animals)
    Making a[blank_start]mino acids[blank_end]
    Making li[blank_start]pids[blank_end]
    Breaking down excess [blank_start]proteins[blank_end]
    1. AMetabolism
    2. Bonverting glucose
    3. Cglycogen
    4. Dmino acids
    5. Epids
    6. Fproteins
  8. 8Exercise increases the body's energy demands. Therefore rate of [blank_start]respiration[blank_end] must increase. Main responses are:
    increased [blank_start]breathing[blank_end] rate
    Blood vessels [blank_start]dilate[blank_end]
    Increase in breath [blank_start]volume[blank_end]
    Increased heart rate

    [blank_start]Oxygen[blank_end] debt refers to the extra oxygen needed after exercise to [blank_start]oxidise lactic acid[blank_end] and remove it.
    The role of the liver is to deal with the lactic acid. Blood flow through muscles transports the lactic acid to the liver where it is converted back into [blank_start]glucose[blank_end].
    1. Arespiration
    2. Bbreathing
    3. Cdilate
    4. Dvolume
    5. EOxygen
    6. Foxidise lactic acid
    7. Gglucose

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Description
GCSE Biology Quiz on Bioenergetics, created by Naomi Wheeler on 03/10/2022.
Language
English
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