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Basic Heat Transfer methods

David Hopwood Food Technology GCSE Inglés 4 fichas

Basic Heat Transfer methods

Fichas del conjunto (4)

  1. 1What is Conduction?Transfers heat by direct contact between heat and foodWhat is Conduction?
  2. 2What is Convection?Transfers heat by the MOVEMENT OF HEATED PARTICLESWhat is Convection?
  3. 3What is Radiation? (Infra Red)Transfers heat by ELECTROMAGNETIC RADIATIONWhat is Radiation? (Infra Red)
  4. 4What is Radiation? (Microwave)Transfers heat by WAVES called MICROWAVESWhat is Radiation? (Microwave)

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Descripción
Very simple basic Heat Transfer terms in Food Tech
Creado por
David Hopwood
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7
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