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Flashcards

Peter Chang's Appetizers

2015jtw Restaurant waiter English 30 cards

Peter Chang's Appetizers

Cards in this deck (30)

  1. 11Vegetarian Spring Rolls1
  2. 22Pork Dumplings (pan fried/steamed)2
  3. 33Shrimp Dumplings3
  4. 44Peter's Big Bun4
  5. 55Cilantro Flounder Fish Rolls5
  6. 66Scallion Bubble Pancakes6
  7. 77Pan fried sesame pancake7
  8. 88Pan-fried Vegetable Buns8
  9. 99Noodle soup w/t braised beef brisket
    (original/ Szechuan hot & numbing)
    9
  10. 1010Hot & Numbing Noodle10
  11. 1111Grandma's Noodles11
  12. 1212Egg Drop Soup,
    Wonton soup,
    or Hot & Sour Soup
  13. 1313Flounder fish w/t Sour Cabbage Soup13
  14. 1414Seafood w/t mixed vegetable soup14
  15. 1515Pork Ribs in Mushroom Soup in Ceramic Pot15
  16. 1616Asparagus w/t Mushroom & Chinese yam soup
  17. 1717Shredded Tofu skin
    (Hot & Numbing sauce/sesame sauce)
    17
  18. 1818Cold Mixed Wood-ear Mushroom w/t Thai chili18
  19. 1919Beef Tendon & tripe in Szechuan sauce
    (peanuts)
    19
  20. 2020Cold Mixed Beef Tendon
    ( Cilantro chili sauce/ five spice sauce)
  21. 2121Dry-Fried Eggplant21
  22. 2222Crispy Pork Belly22
  23. 2323Minced Chicken Lettuce Wrap23
  24. 2424Szechuan Bang Bang Shrimp24
  25. 2525Fragrant & Sweet Pork Ribs25
  26. 2626Bamboo Flounder fish26
  27. 2727Sautéed Diced Chicken w/t Szechuan chili pepper
    ( Bone/boneless)
    27
  28. 2828Grandma's Steamed Ribs w/t rice flour28
  29. 2929Crazy Beef w/t Ghost Chili29
  30. 3030Guan Zhong Lamb Skewer
    ( Original/ spicy)

Information

Description
This is the place where I'll put the appetizers and their corresponding numbers to try to memorize them.
Created by
2015jtw
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