Mind map
Food packaging
Map content
Food packaging
The main purposes of food packaging are:
- To preserve the product.
- To protect against damage.
- To make the product more attractive to the consumer.
- To make the product easier to transport.
Packaging materials
- Plastics
- Versatile: resistant to acids and other materials and can be moulded.
- Plastics
Information
- Description
- GCSE Business studies Mind Map on Food packaging, created by Emily Lethbridge on 19/04/2016.
- Created by
- Emily Lethbridge
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