Menus Soups, Salads, Appetizers

Jimmy Driscoll
Quiz by Jimmy Driscoll, updated more than 1 year ago
Jimmy Driscoll
Created by Jimmy Driscoll about 5 years ago
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Description

Fine Dining Menu Quiz

Resource summary

Question 1

Question
What are our options for soup and salad?
Answer
  • Clam Chowder
  • New England Style Clam Chowder
  • House Salad
  • New England Salad
  • Italian Salad
  • Boston Salad
  • Caesar Salad
  • Our Classic Caesar Salad

Question 2

Question
In what different ways can our New England Style Clam Chowder be served?
Answer
  • Cup
  • Bowl
  • Side dish
  • Entree

Question 3

Question
What is in our New England Salad, and what makes it "New England"?
Answer
  • Carrots, olives, croutons, tomatoes, cucumbers, and it is New England because this is a popular mix in that region of the country.
  • Mozzarella cheese, black olives, onions, croutons, and it is New England because of the mesclun lettuce.
  • Black olives, croutons, bleu cheese crumbles, provolone, and Romano cheeses in a mesclun mix. This is called New England salad because it is topped with out New England dressing.

Question 4

Question
What are the ingredients to our New England salad dressing, and is it house made?
Answer
  • Balsamic vinaigrette, bleu cheese crumbles, and we order it from New England.
  • The dressing is made of balsamic, caesar, ad bleu cheese crumbles, and it is house made.
  • The dressing is made of balsamic vinaigrette, bleu cheese crumbles, french dressing, and it is house made.

Question 5

Question
How do you explain the Caesar Salad?
Answer
  • A typical caesar salad, made here at the Crab Co., can add a choice of meat.
  • Traditional Caesar prepared with our homemade dressing, can add a meat if desired.
  • Our Classic Caesar Salad is a Romaine, iceburg, and mescaline mix, with grape tomatoes, cucumbers, carrots and black olives, topped with homemade Caesar dressing.
  • Our Classic Caesar salad is made up of hearts of romaine, fresh grated parmesan cheese, seasoned croutons, our homemade Caesar dressing, and can be served with anchovies.

Question 6

Question
What can our Caesar Salad be topped with?
Answer
  • A. Cajun-grilled jumbo shrimp skewer
  • B. Cajun-seared boneless breast of chicken
  • C. Cajun-seared salmon
  • D. Oysters and mussels
  • E. Grilled chicken
  • A and B
  • A, E, and D
  • A, B, C
  • A, B, C, E

Question 7

Question
What are our traditional menu Appetizers?
Answer
  • Shrimp Cocktail Classic
  • East Coast Steamers
  • Prince Edward Island Mussels
  • Raw Oysters on the Half Shell
  • Chicken Lemongrass Potstickers
  • Crab & Shrimp Queso
  • Crispy Kung Pao Calamari
  • Boston Crabcakes
  • Shrimp Gumbo
  • Bang Bang Shrimp

Question 8

Question
What appetizers are listed on our Fest menu?
Answer
  • Shrimp cocktail Classic
  • Crispy Kung Pao Calamari
  • Coconut Shrimp
  • Honey Sesame Shrimp
  • Flaming Island Shrimp
  • Shrimp Gumbo
  • Bang Bang Shrimp

Question 9

Question
What are the house specialties and chef recommended appetizers?
Answer
  • The ones in red on menu.
  • Crab & Shrimp Queso
  • Crispy Kung Pao Calamari
  • Shrimp Gumbo
  • Flaming Island Shrimp

Question 10

Question
Do we have a dinner salad not listed on menu?
Answer
  • Yes
  • No

Question 11

Question
If we have a dinner salad, how is it described?
Answer
  • A. A traditional salad topped with dressing of guest's choice.
  • B. A mescaline mix with olives and croutons topped with dressing of guest's choice.
  • C. Romaine and iceburg lettuce, black olives, carrots, topped with dressing of guest's choice
  • D. Mescaline mix, grape tomatoes, cucumber, topped with one of our homemade dressings.
  • A and C
  • A and D
  • C and D

Question 12

Question
Are there any substitutions for salad?
Answer
  • Yes, Crab Co. Coleslaw
  • No, no substitutions can be made
  • Yes, an appetizer of off traditional menu
  • Yes, a side dish
  • No, unless they order something else at the time salads are to be served
  • No, but the guest can request no salad for an additional side with entree

Question 13

Question
What else can a guest order at the time of salads, and what should they receive?
Answer
  • Shrimp Gumbo, receive silverware with salad
  • Shrimp Gumbo, receive bread and butter with salad
  • Shrimp Gumbo, receive appetizers, side plates
  • They cannot order anything else, receive butter warmers and side plates with bread and butter
  • Shrimp Gumbo or Clam Chowder, receive bread and butter & fresh cracked pepper, (appetizers should have been served, side plates arrive with greeting, butter warmers are delivered as soon as orders are taken)
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