Mind map
Task Analysis
Map content
Task Analysis
Guidelines
- 5-a-day
- Eatwell plate
Portion size
- Slice
- Family portion
- Large
- Medium
- Bite-sized
- For one
- Palm-sized
Sustainability
- Fairtrade
- Organic
- Low air miles
- Local produce
Making
- CAM
- Flowcharts
Design
- CAD
- Cross sectional image
- Birds eye view
- 3D design
Research
- Interviews
- Target market
- Questionnaire
- Product analysis
- Supermarket survey
- Product comparison
Storage
- Cupboard
- Fridge
- Freezer
- Airtight container
Ingredients
- Blueberrys
- Chia seeds
- Cranberries
- Almonds
- Ginger
- Pistachios
Equipment used
- Whisk
- Sieve
- Chopping board
- Juicer
- Pan
- Piping bag
- Fork
- Knife
- Spoon
- Mixing bowl
- Oven
Time
- ! hour for making
- Pre-make components
- Efficient preperation
Price range
- Middle cost
- Luxury
- Budget
Quality
- Consistency
- High skill level
- Fresh ingredients
- Correct ingredients
- Digital scales
- Detailed methods
Food safety
- Use-by-dates
- Correct storage
- Colour coding
- HACCP
- Hygiene
- Safe preperation
Retailers
- Iceland
- Lidl/Aldi
- Co-operative
- Morrisons
- Asda
- Tesco
- Waitrose
- Sainsburys
- M&S
Sensory characteristics
- Aroma
- Flavour
- Aesthetics
- Texture
- Taste
- Appearance
Functions of ingredients
- Flavour
- Decoration
- Emulsification
- Structure
- Sweetening
- Shortening
- Texture
- Colour
Nutrients/Vitamins/Minerals
- Fibre
- Portassium
- Iron
- Protein
- Vitamins A, B, C, D, E and K
- Sodium
- Calcium
- Fats
- Water
Types of additives
- Thickeners
- Flavour enhancers
- Bulking agents
- Anti-Caking agents
- Antioxidants
- Stabilisers
- Emulsifying agents
- Acids
- Colourings
- Flavourings
- Preservatives
- Sweeteners
Multicultural foods
- British
- Spanish
- Italian
- German
- French
- Chinese
Information
- Description
- A2 Food Tech (Coursework) Mind Map on Task Analysis, created by Alex Maden on 23/09/2016.
- Created by
- Alex Maden
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