Apuntes
Bread
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How To Make Bread:
1. Place strong white flour, salt and sugar in a bowl and mix
2. Rub in margarine
3. Add yeast - mix
4. Crush Vitamin C tablet into water water, and add to mixing bowl to give a soft dough
5. Put dough of floured board knead for 10 minutes or until smooth and elastic
6. Divide dough into pieces and make shapes
7. Put rolls aside to rise for 10 - 15 minutes
8. Bake for 15 - 20 minutes
9. Leave to cool
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- Descripción
- GCSE (Bread) Food Tech Apunte sobre Bread, creado por zarahsharif102 el 08/10/2013.
- Creado por
- zarahsharif102 · oct 2013
- Actualizado
- 19 feb 2016
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