How to Measure Ingredients

How to Measure Ingredients

1. And Read a Recipe!

   • 3 Areas on an Recipe:
     • Top has the name of recipe, what to turn the oven to, and how much it makes
     • Ingredients (how much)
     • How to make the recipe

2. How to Measure Dry Ingredients:

   • Dry Ingredients can include: Flour, Sugar or Brown Sugar
   • To measure large amounts, use a dry measuring cup. To measure small, use measuring spoons.
     • Measuring spoons have Table Spoons And Teaspoons
       • Table Spoons are larger and represented by a T or Tbsp.
       • Teaspoons are smaller and represented by a t or tsp
       • Their are 3 teaspoons in a Tablespoon
     • Measuring Cups have: 1 Cup, 1/2 Cup, 1/3 cup and a 1/4
     • 4 Tablespoons = 1/4 Cup

3. How to Measure Liquid Ingredients:

   • A Liquid Measuring cup has measurments in standard and metric