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How to Measure Ingredients
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How to Measure Ingredients
And Read a Recipe!
- 3 Areas on an Recipe:
- Top has the name of recipe, what to turn the oven to, and how much it makes
- Ingredients (how much)
- How to make the recipe
- 3 Areas on an Recipe:
How to Measure Dry Ingredients:
- Dry Ingredients can include: Flour, Sugar or Brown Sugar
- To measure large amounts, use a dry measuring cup. To measure small, use measuring spoons.
- Measuring spoons have Table Spoons And Teaspoons
- Table Spoons are larger and represented by a T or Tbsp.
- Teaspoons are smaller and represented by a t or tsp
- Their are 3 teaspoons in a Tablespoon
- Measuring Cups have: 1 Cup, 1/2 Cup, 1/3 cup and a 1/4
- 4 Tablespoons = 1/4 Cup
- Measuring spoons have Table Spoons And Teaspoons
How to Measure Liquid Ingredients:
- A Liquid Measuring cup has measurments in standard and metric