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Flashcards

Sustainable

Hannah Tomlinson Hospitality/Tourism English 15 cards

Cards in this deck (15)

  1. 1STRATEGIC ANALYSIS -gather information -analyse systematically -take in internal and external environments (Evans, 2015)STRATEGIC OPPURTUNITY
    -gap between supply and demand
    -demand changes over time
    -recognise and exploit market opportunities before competition
    LINEAR PROCESS ANALYSIS BEFORE STRATEGY
  2. 2EXTERNAL -identifies strategic threats and opportunities -how the company operates -PESTLE analysisPEST
    POLITICAL - political differences
    -regulations
    -affect foreign market entry
    ECONOMIC -consumer spending
    -living standards
    -market structure
    -recession
    -macro-economic policies
  3. 3PEST SOCIO-CULTURAL - demographics -aging population -immigration -lifestyles TECHNOLOGY - Influences production/operational costs -trends -innovationCOMP ADV
    BENCHMARKING
    -collect info on business
    -costs/revenue/operational data
    -benefit by sharing knowledge
    encouragement to employees/stakeholders
    MARKET SHARE
    MARKET ACTIVITIES
  4. 4COMP ADV BALANCE SCORECARD -monitoring system tracks financial results -monitor company progress -build on current capabilities -acquires assets/knowledge -leads to future growthMARKET DYNAMICS
    -trends - sustainability/ethical
    -seasonability
    -specific world events
    -demand
    -opportunities
  5. 5INTERNAL -assess environment -processes -structure of business -understand own business -analyse own performance -analyse own service/internal dataDEMOGRAPHIC COHORTS
    -recognise customer traits
    -target audience
  6. 6MILLLENIAL -18 to 34 -represent 3/4 of global workforce -prefer customised experience -personalisation -design/ambience is important -technology -gourmet experience at reasonable priceGENERATION X
    - born 1965-1979
    -embrace change
    -emphasis on work/home balance
    -like material possessions
  7. 7PRODUCT AND SERVICE PERFORMANCE -customer data -feedback -questionnaire's -mystery shopper ANALYSIS -profit and loss -revenue -infrastructure/machineryHR AUDIT
    -profile of employees
    -skills
    -how to develop
    -maximise skills
    -retention of staff
    -challenge in industry
  8. 8SWOT -on completion of internal and external -provides helpful info matching current resources and capabilities with competitive environment (Berg et al., 2014) -summarise key issues identified -appraisal of differences between current performance and stated objectivesSWOT INTERNAL
    -strengths and weaknesses
    -completed through company research
    -employees
    -technology
    -facilities
    -finance
  9. 9SWOT EXTERNAL -opportunities and threats -completed through market research -consumers -competitors -economy PROVIDES COMP ADV AND SUPERIOR PERFORMANCEKEY ISSUE STATEMENT
    -from swot leads to creation
    -identify challenges
    -aspects of improvement
    -define objectives/strategy
    -sufficient significance
    -strategic response
  10. 10STRATEGIC OPTIONS ANSOFF MATRIX -logical way to deliver scope and direction of firms strategic development -assess existing product/market combinations -analyse feasibility and intended direction -gain comp adv (Berg et al., 2014)MARKET DEVELOPMENT
    -using new market
    -provide existing products
    -profitable idea
    -require new or modified products
    -customer/channel/market researched and understood
  11. 11PRODUCT DEVELOPMENT -existing market -create/develop new products -products are modified to current target segments -gain new custom for these products -takes time and money to develop -conduct detailed surveyMARKET PENETRATION
    -existing market
    -existing product
    -attract customers from competition
    -attract non-users
    -convince current clients
    -least risky way for a business to grow
    -ways to increase consumption
    -offer new ways of using product
    -promote products to new buyers
  12. 12DIVERSIFICATION -new market -new product -when current market is saturated -means revenues/profit are lower -very risky -outside f scope of existing business unit -entering new markets with no presence before (virgin trains/planes/ internet)PORTERS GENERIC STRATEGY
    -creates comp adv
    -four strategies
  13. 13COST LEADERSHIP -lowering costs -providing to a mass market -higher price charge equal or lower than competition -increase profit and market share -erects barrier to entry for competitorsWYNDHAM RESORTS
    -focus on relatively inexpensive hotel prices
    -continually growing
    -largest hotel chain in US
  14. 14DIFFERENTIATION -command premium price -to mass market -price elasticity is lower than demand for competitors -results in above average profit -creates additional barriers for entry for potential competitorsFOCUS OR NOT TO FOCUS
    BROAD
    -Whole Market
    NARROW
    -one or more particular segment
    -lower investment
    -specific segment knowledge
    -barriers to entry lower
    -easier to navigate
  15. 15FOCUS DIFFERENTIATION ROLEX -premium product -exclusive market

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Hospitality/Tourism Flashcards on Sustainable, created by Hannah Tomlinson on 15/05/2018.
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